Pates
 | Rillettes du PerigordA traditional French dish, these French-style (made in the US) Rillettes du Perigord are made of the finest duck meat and seasoned duck fat. The meat is simmered in spices, juices, and fat, and left to soak up as much flavor as possible. The saturated...Only $12.50 - Click here to buy now! |
 | Country Pate with Black PepperA traditional recipe originating in the French countryside, this country-style pate is a thick, coarsely-textured treasure seasoned with piquant black pepper. We're truly lucky to have found Terroirs D'Antan, a company based in California that is sweet...Only $8.50 - Click here to buy now! |