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Black Olives

One of our most popular imported olives, French Nicoises are a favorite amongst our customers. Ripe and bursting with a distinct, mildly bitter flavor that makes them contrast so beautifully with the soft tastes of pizzas, pastas and cheeses. A great...

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Natural Verjus From Perigord with Green Grapes

Use the verjus as a substitute for vermouth, wine and vinegar in dressings, sauces and deglazes. And, once you're done using the verjus (juice of green grapes), you can use the green grapes as an extra ingredient. Imported from France.

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Natural Verjus From Perigord

Verjus is the juice of green grapes. An old medieval ingredient, it is used instead of vinegar in sauces, soups and dressings. This superb verjus from Perigord, France is also a good non-alcoholic substitute for vermouth and wine in recipes, as well as...

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Espelette Pepper Puree

A versatile product, this puree or paste of Espelette pepper is created with fresh Espelette peppers, salt, and vinegar. The Espelette is a legend in the Pays Basque, the southwest of France. It was granted AOC protection, protecting its name, original...

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Zucchini Caviar (Caviar de Courgettes)

Zucchini, tomatoes, leeks, olive oil and spices all blended together to make the most delicious of spreads. Made by Charles Faraud in France.

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French Dijon Mustard

This amazingly popular condiment is known for its intense yet smooth taste, delivering quite a kick to the palate, while still retaining a clean and sharp flavor, not overpowering. Yellow-grey, with a creamy and rich texture, this complex mustard is...

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French Dijon Mustard Vinaigrette Dressing

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French Whole Grain Old Fashioned Mustard

Delouis Fils mustard have reached international fame and have been honored for years at the Worldwide Mustard Competition in Napa Valley California, winning the Gold Medal for this spectacular Wholegrain Mustard, made using only the finest ingredients,...

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Strong Mustard with Fresh Lemon

Delouis Fils has built a solid reputation for their high quality condiments made using only the finest and freshest of ingredients, and are particularly famous for their savory mustards, rustic yet perfected to levels of sophistication. Intense mustard...

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Fleur de Sel de Guerande

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